If you are in Logan Square looking for delicious European cuisine, look no further than Table, Donkey and Stick.
We heard the place was always busy, so we made a reservation on OpenTable. Thankfully, we did since the place filled up quickly after we arrived! If you've never used OpenTable to make reservations at restaurants, you should. It's also a great way to find the best restaurants near you.
At Table, Donkey and Stick, the first thing I noticed was the natural light that filled the dining room through the floor to ceiling windows. They also have a delightful patio for summer dining. There's even a small garden in the back patio where they grow fresh herbs!
The Swabian pretzel was a favorite with the delicious and light cauliflower & comte fondue. We also loved the special fried green tomato. It was lightly breaded and seasoned really well!
There is a great selection of gluten free and vegetarian options too, such as the poached young carrots. These were cooked so well. I'm not a fan of soggy vegetables, so I appreciated that there was a still a bite to the carrots.
Does anyone else love pretzels as much as me? I loved that the Alpine Burger was served on a pretzel bun! Absolutely yummy! And who can say no to a delicious side of latkes?
As always, we finished dinner with dessert. We had a deconstructed chocolate covered pretzel. And it was delicious! The dark chocolate was balanced well with a bite of saltiness and herbs.
I brought along my Jordana Paige handbag to dinner to carry not only the necessities but also my DSLR camera. I love this bag's versatility, and I'm super excited to announce that all Jordana Paige bags are on sale for the Fourth of July! With my special code USAGS, you can get 40% OFF PLUS FREE SHIPPING in the U.S.! (Code expires 7/5/15)
I also accessorized my dinner look with some of my favorite Rocksbox pieces. I've loved every box sent to my door so far! If you haven't tried Rocksbox yet, be sure to try it! And you can get one month of UNLIMITED Rocksbox FREE with code joannaxoxo!
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